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Finley Family Nursery



Located in Templeton, Finley Family Nursery has been family owned and operated for 25 years. The farm sells a variety of fruit and berry trees. Their selection of fruits trees include:

  • Fuji, Pink Lady, and Gala apples,

  • Apricots, cherries, and nectarines,

  • Nectaplums, peaches, and pears,

  • And plums and blackberries


In addition to fruits, Finley Family nursery sells almonds, olives, and features a diverse collection of flower and tree plants. These include:

  • Raywood Ash, Western, Purple Leaf Plum, and Purple Robe Locust trees,

  • And many types of beautiful roses and rose trees, such as red, coral, yellow, lavender and white options.


For more information on what is available and the selection they provide, visit their website

Finleyfamilynursery.com. If you have questions, contact the farm by phone at (805) 434.1542, or by email, finleyfarm@msn.com.


During the COVID-19 pandemic, Finley Family Nursery’s sales have increased by 40% compared to last year. Since they have a lot of open space at their farm, people are still able to walk in to purchase items while maintaining social distancing. If you are not comfortable with that, curbside pick-up, delivery, and paying by Venmo are options.


In addition, they also provide landscaping services and landscape maintenance. They install trees, shrubs, irrigation, water services, and more. As far as maintenance, there are options for a one time, weekly, or monthly service.


With the stay-at-home order, it is the perfect time to expand your at home garden with some roses, or visit their farm to relax and unwind. Thank you for supporting all of the farms we have written about, and feel free to subscribe, leave us a message, or join our Facebook page! We’re Talia Emily on Facebook and we’ll add you to our Facebook page Eating Local on the Central Coast!


Stay well,

Talia & Emily


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About Us:

Welcome! We are so glad you are here. This site was inspired by our desire to help local farmers and business owners on the Central Coast get through this difficult time. We began this project in April 2020 when we were freshmen at San Luis Obispo High School, enrolled in an agriculture biology class, which requires a project related to agriculture every trimester. We have continued this project throughout our time in high school.

 

We hope our time aids in shining a light on local farmers and business owners on the Central Coast while significantly decreasing the amount of wasted food. 

Additioanlly, we'd like to thank our agriculture teachers Mrs. Bates and Mrs. Evans for their continued support.

Talia & Emily 

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